Avocado Chocolate Mousse

Ingredients

• 1 each (135 g) avocado, peeled, seeded
• 1 cup (240 ml) almond milk
• ⅔ cup (100 g) dates, pitted
• ½ cup (60 g) cacao powder
• 2 Tablespoons (30 g) coconut butter

Directions

1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 to 45 seconds, using the tamper to press ingredients toward the blade. Chill and serve.

Nutrition

1 serving (296g)

• Calories: 529

• Total Fat: 30g

• Total Carbohydrate: 61g

  • Dietary Fiber: 18g
  • Sugars: 29g

• Protein: 10g

• Cholesterol: 34.13mg

• Sodium: 110mg