Holiday Punch

A fresh and festive holiday punch!

Ingredients

• 2 cups (480 ml) pomegranate juice
• 1 cup (240 ml) orange juice
• 1 cup (240 ml) apple juice
• 2 Tablespoons (30 g) fresh ginger root, peeled, sliced thin
• 2 cinnamon stick, toasted
• 1 cups (360 ml) ginger kombucha [or sparkling apple juice]

Directions

1. Place all ingredients except for the ginger kombucha into the Aer® Disc container in the order listed and secure the lid.
2. Run the Muddle Program or start the blender on its lowest speed, then increase to its highest speed. Blend for 40 seconds, using the tamper to push ingredients toward the blades.
3. Serve by pouring over ice and topping each glass with ginger kombucha.

Notes

Mocktails are a great way to enjoy social occasions with a health-conscious twist. Have all ingredients for this punch pre-chilled so you can serve immediately! Alternatively, make ahead of time and chill until ready to serve. Garnish with fresh orange slices, pomegranate arils, and/or toasted cinnamon sticks. For boozy punch: add 4 ounces of spiced rum or orange liquor (or both) & replace the ginger kombucha with a sparkling wine of your choice.

Nutrition

1 serving (231 ml)

• Calories: 80

• Total Fat: 0.04g

• Total Carbohydrate: 19g

  • Dietary Fiber: 1g
  • Sugars: 16g

• Protein: 0.36g

• Cholesterol: 0.09mg

• Sodium: 15mg