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Frosty Basil Lemonade

Create this icy, refreshing blend of citrus and herbs for those hot summer picnics. Made with whole seeded lemons—no juicing required!

Frosty Basil Lemonade


  • 720 ml (3 cups) water
  • 1½ lemons, peeled, halved
  • 80 g (¼ cup) date syrup
  • 10 g (¼ cup) fresh basil leaves
  • 130 g (1 cup) ice cubes


  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 20-30 seconds or until desired consistency is reached.

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