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Results: 1-12 of 104

Strawberry Vinaigrette

You’ll never miss the oil in this brightly flavored dressing. Perfect on a bed of baby spinach with strawberries and slivered almonds.

Difficulty Level: Intermediate | 15 Minutes

Cinnamon Glaze

This vegan glaze, made with tofu and soy milk, is cinnamon sweetness on vegan sugar cookies.

Difficulty Level: Intermediate | 10 Minutes

Cashew Sour Cream Sauce

Use this vegan alternative to sour cream to top off your favorite meals, from tacos, to soups, and more!

Difficulty Level: Easy | 10 Minutes

Garam Masala

Ground spices are the perfect way to add depth of flavor and a personal touch to your homemade dishes, plus they can be stored for weeks.

Difficulty Level: Easy | 10 Minutes

Frosted Cosmopolitan

This fruit punch is traditionally made at Christmas, and can be served warm. We have made a whole fruit version, but for a thinner style, feel free to strain it.

Difficulty Level: Easy | 11 Minutes

Mint Milkshake

Enjoy our seasonal minty shake for a healthy (and sweet) treat.

Difficulty Level: Simple | 10 Minutes

Cashew Milk

Create fresher, more flavorful cashew milk at home. This recipe yields 4 1/2 cups of milk from just 1 cup of nuts.

Difficulty Level: Intermediate | 13 Minutes

Cherry Chipotle BBQ

This simple barbecue sauce pairs beautifully with ribs, pulled pork, roasted chicken, and salmon.

Difficulty Level: Intermediate | 31 Minutes

Hot Apple Cider

What a tasty treat on that chilly fall day. So easy to make, so fun to share—and it takes only minutes!

Difficulty Level: Easy | 16 Minutes

English Mint Sauce

Just four ingredients come together to create this classic English mint sauce.

Difficulty Level: Easy | 10 Minutes

Oat Milk

Oat Milk is a delicious and creamy, nut-free alternative to traditional plant-based milks.

Difficulty Level: Easy | 4 Hours

Orange Juice Plus

Give fresh orange juice an unexpected twist with a splash of vanilla extract.

Difficulty Level: Easy | 11 Minutes

Results: 1-12 of 104

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