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Results: 1-12 of 26

Hummus

Our version of this Middle-Eastern dip contains chickpeas, garlic, and raw sesame seeds. It's traditionally served with flatbread, but crackers and tortilla chips are great, too.

Difficulty Level: Easy | 11 Minutes

Tomatillo Salsa

Made with tomatillos, scallions, and jalapeño, this authentic, Mexican salsa verde has fabulous flavor. Use it to top enchiladas, or serve it with tortilla chips.

Difficulty Level: Easy | 10 Minutes

Mango Salsa

This sweet, chunky salsa makes a great appetizer or chicken garnish.

Difficulty Level: Easy | 10 Minutes

Roasted Red Pepper Hummus

This spin on classic hummus has the addition of sweet roasted red pepper for flavor and color.

Difficulty Level: Easy | 11 Minutes

Spicy Hummus

Spice up your hummus with your favorite hot sauce. Just remember, the heat level you choose will be intensified in the Vitamix.

Difficulty Level: Easy | 11 Minutes

Salsa Mexicano

With green chilies and jalapeño, this spicy salsa is not for the mild-hearted.

Difficulty Level: Easy | 10 Minutes

Red Salsa

A classic tomato blend that can be thrown together in minutes for those teenage invasions and impromptu parties.

Difficulty Level: Intermediate | 10 Minutes

Peanut Cashew Butter

A mixed nut butter of peanuts and cashews that adds a unique flavor to sandwiches, sauces, and fondues.

Difficulty Level: Easy | 11 Minutes

Beet Pico de Gallo

The rough chopped texture of this raw vegetable dip will also sit nicely on a tortilla chip for easy snacking.

Difficulty Level: Intermediate | 10 Minutes

Guacamole

This traditional Mexican avocado dip, now an international favorite, makes a quick and easy appetizer for guests.

Difficulty Level: Easy | 10 Minutes

Sun-dried Tomato Hummus

The perfect accompaniment to chopped veggies or whole wheat crackers, this hummus uses sun-dried tomatoes, garlic, and fresh rosemary for a robust flavor.

Difficulty Level: Intermediate | 11 Minutes

Tomatillo Sauce

With fresh tomatillos, Ancho chili, garlic, and onion, this traditional Mexican sauce can be used to add spicy flavor to a wide variety of meats, seafood, and vegetables.

Difficulty Level: Intermediate | 30 Minutes

Results: 1-12 of 26

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