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Results: 1-9 of 9

Pickled Relish

You’ll love having this spicy relish on hand for last-minute summer BBQs. Homemade condiments are an unexpected way to impress guests.

Difficulty Level: Intermediate | 12 Hours

Red Pesto

This pesto variation trades the greens for flavorful tomatoes. Add it to a pasta dish or use as a simple dip.

Difficulty Level: Easy | 11 Minutes

Spicy Mustard

A delicious sandwich spread or a way to brighten up a salad dressing, this spicy mustard is versatile and so easy to make at home.

Difficulty Level: Easy | 10 Minutes

Aioli

Aioli is a garlic mayonnaise that can be used as a vegetable dip or sandwich spread.

Difficulty Level: Intermediate | 11 Minutes

Chocolate Sauce

This homemade version of your favorite topping is sweetened with dates.

Difficulty Level: Simple | 12 Minutes

Cashew Sour Cream Sauce

Use this vegan alternative to sour cream to top off your favorite meals, from tacos, to soups, and more!

Difficulty Level: Easy | 10 Minutes

Homemade Ketchup

Making your own ketchup allows you to control the sodium and sugar content, while you create something even more delicious! Follow the proper canning procedure to keep this ketchup on hand at all times.

Difficulty Level: Advanced | 2 Hours 25 Minutes

Arugula Pesto

This versatile sauce can be served over pasta or as a dip with crudites. Explore variations on the recipe by substituting different greens, such as basil, carrot tops, spinach, etc.

Difficulty Level: Easy | 10 Minutes

Not-So Cheese Sauce

An almond cream with nacho flavorings, this sauce is great on potatoes, broccoli, and as a dip for chips.

Difficulty Level: Intermediate | 16 Minutes

Results: 1-9 of 9

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