Skip To Content

Recipe Search Results

Results: 1-12 of 36

Almond Milk

Homemade almond milk is free of preservatives and can be used for cooking, baking, pouring over cereal, or adding to coffee.

Difficulty Level: Intermediate | 10 Minutes

Basic Fruit Smoothie

With just three simple ingredients, this thick and creamy smoothie is a great way to join the smoothie revolution.

Difficulty Level: Easy | 10 Minutes

All Green Smoothie Bowl

Avocado provides a silky texture to this smoothie bowl, which you can top with fresh berries, nuts, or seeds.

Difficulty Level: Easy | 11 Minutes

Banana Raspberry Green Smoothie

Almond milk and bananas make this smoothie creamy without the need for dairy. Blend for the perfect breakfast treat.

Difficulty Level: Easy | 10 Minutes

Acorn Squash Soup

Maple syrup, nutmeg and ground cinnamon add holiday flavor to this classic autumn soup. Garnish with roasted pumpkin seeds for even more holiday zest.

Difficulty Level: Intermediate | 15 Minutes

Eggplant Cannelloni with Pine Nut Romesco Sauce

This vegan version of the classic Italian dish wraps a flavorful quinoa and vegetable blend in tender slices of baked eggplant.

Difficulty Level: Advanced | 30 Minutes

Broccoli Almond Stir-Fry

This sweet and sour Asain stir-fry makes a quick and easy weeknight meal.

Difficulty Level: Intermediate | 55 Minutes

Pomegranate Poached Pears with Chocolate and Raspberry Sauce

A gorgeous medley of sweet and tart fruit flavors—even the chocolate sauce has blueberries and pitted dates.

Difficulty Level: Intermediate | 46 Minutes

Roasted Brussels Sprouts with Lemon Thyme Dipping Sauce

These flavorful Brussels sprouts make the perfect dinner party side dish.

Difficulty Level: Intermediate | 30 Minutes

Autumn Sweet Potato Smoothie

The bright fall flavors of sweet potato, apple, cranberries, and ginger create this smooth, delicious alternative to apple cider. Add more ginger to increase flavor and sweetness

Difficulty Level: Intermediate | 11 Minutes

Soy Milk

This homemade soy milk is a tasty dairy alternative, and can be used on cereal or in baking recipes.

Difficulty Level: Intermediate | 26 Minutes

Results: 1-12 of 36

Due to inactivity, your session has timed out and is no longer active.

Reload the page