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Results: 1-5 of 5

Harissa & Maple Glazed Carrots

Enjoy as is, or try using this glaze on any roasted root vegetable for a particularly tasty, spiced-up side dish.

Difficulty Level: Intermediate | 45 Minutes

Sweet Potato Biscuits

These fluffy biscuits make a wonderful side to any holiday feast–and are especially great when paired with honey butter. Be careful not to overwork the dough, though, else they’ll become dense. When patting, be as gentle as possible!

Difficulty Level: Intermediate | 35 Minutes

Curry Spice Roasted Pumpkin Seeds

This is certainly a very creative and tasty way to use up those seeds from your carved pumpkin. Loaded with zinc, they add a nice energy boost to this delicious snack!

Difficulty Level: Easy | 25 Minutes

Granola Cheese Balls

Delicious by itself or spread on a bagel. You can also make this recipe dairy-free with soy cream cheese.

Difficulty Level: Intermediate | 6 Minutes

Slow Cooker Beer Braised Beef

Perfect for a cold winter’s day, this “set-it-and-forget-it” meal is jam-packed with flavor from a perfect blend of stout and spices. As a bonus, the smell of cinnamon will fill your home as it roasts!

Difficulty Level: Advanced | 4 Hours

Results: 1-5 of 5

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