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Results: 1-9 of 9

Tomato Basil Pesto

With tomatoes, almonds, and spinach, this sauce puts a unique spin on classic pesto and makes a great topping for fresh-cooked pasta.

Difficulty Level: Intermediate | 11 Minutes

Mayonnaise

Top any sandwich with this homemade spread. It makes the perfect take-along condiment for summer picnics.

Difficulty Level: Intermediate | 10 Minutes

Aioli

Aioli is a garlic mayonnaise that can be used as a vegetable dip or sandwich spread.

Difficulty Level: Intermediate | 11 Minutes

Citrus Butter

Orange, lemon, and lime give this butter a light citrus flavor, perfect for steamed vegetables, grilled meats and seafood, or freshly baked French bread.

Difficulty Level: Intermediate | 10 Minutes

Tomatillo Sauce

With fresh tomatillos, Ancho chili, garlic, and onion, this traditional Mexican sauce can be used to add spicy flavor to a wide variety of meats, seafood, and vegetables.

Difficulty Level: Intermediate | 31 Minutes

Red Salsa

A classic tomato blend that can be thrown together in minutes for those teenage invasions and impromptu parties.

Difficulty Level: Intermediate | 10 Minutes

Sun-dried Tomato Hummus

The perfect accompaniment to chopped veggies or whole wheat crackers, this hummus uses sun-dried tomatoes, garlic, and fresh rosemary for a robust flavor.

Difficulty Level: Intermediate | 10 Minutes

No-Nut Butter

An ideal alternative for those with nut allergies, this recipe combines seeds, sunflower oil, and a touch of honey to create a spreadable butter.

Difficulty Level: Intermediate | 11 Minutes

Spinach Artichoke Dip

Create your favorite restaurant appetizer at home. This warm, creamy dip is perfect with tortilla chips or bread cubes.

Difficulty Level: Intermediate | 40 Minutes

Results: 1-9 of 9

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