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Results: 1-12 of 49

Blueberry Coulis

This wholefood dessert sauce is sure to compliment any dessert, or could be used on savory dishes like pork or chicken

Difficulty Level: Easy | 15 Minutes

Cinnapple Syrup

This sweet apple syrup is delicious served warm or cold over vanilla ice cream, pancakes or drizzled atop a slice of apple pie.

Difficulty Level: Easy | 16 Minutes

Hot Cheese Sauce

With three simple ingredients, this sauce makes the perfect addition to steamed broccoli or macaroni pasta, or as a side sauce for grilled fish.

Difficulty Level: Easy | 16 Minutes

Cinnamon Glaze

This vegan glaze, made with tofu and soy milk, is cinnamon sweetness on vegan sugar cookies.

Difficulty Level: Intermediate | 10 Minutes

Walnut Pesto with Parsley and Mint

Serve this delicious walnut pesto with pan roasted salmon or organic chicken, or serve as a dip with fresh vegetables.

Difficulty Level: Easy | 10 Minutes

Arugula and Mint Pistou

A slight twist on the Provençal cold sauce, similar to pesto, featuring arugula and mint.

Difficulty Level: Intermediate | 11 Minutes

Herb Purée

This recipe is a great recipe to make ahead and when you need a splash of freshness in a dish, pull a cube of herb mixture out of the freezer and add it to your dish!

Difficulty Level: Simple | 10 Minutes

Basil Walnut Pesto

Blended in a single minute, this creamy pesto recipe yields enough sauce to coat a pound of pasta for an easy dinner fresh from the herb garden.

Difficulty Level: Easy | 11 Minutes

Aioli

Aioli is a garlic mayonnaise that can be used as a vegetable dip or sandwich spread.

Difficulty Level: Intermediate | 11 Minutes

Orange Cranberry Sauce

A holiday staple, perfect for topping warm or cold dishes.

Difficulty Level: Intermediate | 45 Minutes

Parsley Spinach Pesto

Spinach and parsley replace basil in this flavorful variation of classic pesto sauce.

Difficulty Level: Easy | 10 Minutes

Spicy Tomato Sauce

With cream cheese and jalapeño, this creamy sauce is beautiful over pasta or plated as a bed for chicken or beef. For a milder sauce, remove seeds and membrane of the jalapeño.

Difficulty Level: Intermediate | 41 Minutes

Results: 1-12 of 49

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