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Results: 1-12 of 51

Sweet Potato Biscuits

These fluffy biscuits make a wonderful side to any holiday feast–and are especially great when paired with honey butter. Be careful not to overwork the dough, though, else they’ll become dense. When patting, be as gentle as possible!

Difficulty Level: Intermediate | 35 Minutes

Mashed Cauliflower

This creamy mashed cauliflower recipe is a delicious healthier alternative to mashed potatoes with just roasted cauliflower, homemade cashew milk, salt, and pepper.

Difficulty Level: Intermediate | 31 Minutes

Roasted Brussels Sprouts with Lemon Thyme Dipping Sauce

These flavorful Brussels sprouts make the perfect dinner party side dish.

Difficulty Level: Intermediate | 30 Minutes

Black Bean, Corn and Cilantro Salad

A bright mix of black beans, corn, tomatoes and cilantro, this refreshing salad is dressed with a blend of oil and vinegar, garlic, and a touch of honey.

Difficulty Level: Advanced | 25 Minutes

Pan de Muerto

This bread is traditionally made for the Day of the Dead, November 2nd, where the Mexican people honor their ancestors. This bread is so good you will want to make it on many more occasions than just one.

Difficulty Level: Intermediate | 2 Hours

Warm Balsamic Potato Salad

Hold the mayo for this one; balsamic vinegar and olive oil flavor this salad of roasted potatoes, caramelized onion, and fresh basil.

40 Minutes

Lemon Grain Salad with Kale Pesto

With so much flavor, you won’t even realize you’re eating healthy grains.

Difficulty Level: Intermediate | 15 Minutes

Autumn Toasted Pita and Kale Salad

A healthy, wholesome lunch or dinner, perfect for an autumn day.

Difficulty Level: Advanced | 45 Minutes

Harissa & Maple Glazed Carrots

Enjoy as is, or try using this glaze on any roasted root vegetable for a particularly tasty, spiced-up side dish.

Difficulty Level: Intermediate | 45 Minutes

Sweet Potato Pie

Served with dinner or as a dessert, this pie boasts a medley of holiday flavors such as cinnamon, ginger, and cloves.

Difficulty Level: Intermediate | 1 Hour 10 Minutes

Corn on the Cob with Cajun Butter

This classic corn on the cob is served with a twist—homemade Cajun butter.

Difficulty Level: Easy | 35 Minutes

Pickled Vegetable Slaw

Pickling. It’s like a magical process that elevates flavor profiles to even greater deliciousness. This quick-and-easy recipe is proof of that. For extra zing, add some spices of your choice, such as curry, dill, anise, or cinnamon.

6 Hours 15 Minutes

Results: 1-12 of 51

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