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Crucian Soup
This soup uses the whole fish, including the bones. The Vitamix® blender pulverizes the bones to create a smooth soup.
Spring Soup
By taking some of spring’s most flavourful vegetables and bringing them all together in a smooth soup, you can really capture the taste of the season in just one bowl.
Roasted Root Vegetable Soup
Cold days call for a soup that showcases winter’s bountiful harvest. In-season vegetables such as turnips, carrots, and celery combine with our Winter Spice Seasoning for a warm, filling meal.
Chicken Potato Spinach Soup
A home-style soup with the perfect blend of creamy and chunky texture. (A delicious use of last night's cooked chicken breast, too!)
Buckwheat Black Bean Soup
Not only is buckwheat gluten-free, but adding it to soup gives you a different way to eat your grains.
Butternut Squash Soup
A rustic soup with creamy butternut squash, fresh vegetables, and the warming flavor of cinnamon.
Jackfruit Soup
Nothing says comfort like a steamy bowl of delicious, healthy soup full of the nutrients only jackfruit can provide. For some fun and variety, just add cooked ramen noodles or pho noodles.
Pho
This healthy Vietnamese noodle soup enjoys a rich base of beef broth, complemented by ginger, star anise, and basil. The garnishes also are spectacular, from scallions and cilantro, to sirloin and pho noodles.
Thyme for Tomato Soup
Indulge in the wholesome flavors of this savory tomato soup, complete with fresh herbs and vegetables.
Carrot Miso Soup with Wasabi Peas
An Asian-inspired soup with jasmine rice, kombu and white miso paste.
Tortilla Soup
This soup base is packed with nutrition from a variety of veggies, including celery, yellow squash, and cabbage. Other chunky ingredients are added toward the end of processing for interesting texture.
Apple Acorn Squash Soup
A wonderful fall soup with fresh apples and acorn squash picked during autumn harvest.