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Raisin Almond Breakfast Spread
Almonds and ginger paste make this breakfast spread creamy without the use of dairy ingredients.
Salsa Verde
Unlike traditional salsa verde, this recipe is made with parsley, basil, garlic, capers, and olive oil, but it’s just as delicious as the Mexican original.
Garden Veggie Dip
A blend of Greek yogurt and cream cheese is the essence of this dip, which includes vegetables for added fresh flavor.
Chickpea Mint Spread
Serve this recipe with pita chips, a vegetable tray, or as a sandwich spread.