Parmesan, Roasted Garlic & Black Pepper Dipping Oil

Simple dipping oil that utilizes the food processor's chopping power to bring ingredients together.

Ingredients

• 1 cup (240 ml) extra virgin olive oil
• ¼ cup (45 g) roasted garlic
• 8 sprigs Italian flat leaf parsley, leaves only
• ⅓ cup (50 g) parmesan cheese
• 2 teaspoons ground black pepper

Directions

1. Fit the Food Processor with the Multi-Use Blade. Place all ingredients into the Vitamix container and secure the lid. Pulse 6-8 times or until desired consistency is reached.
2. Remove to a bowl and sprinkle with flaked sea salt if desired.

Nutrition

1 serving (14g)

• Calories: 100

• Total Fat: 10g

• Total Carbohydrate: 24.47g

  • Dietary Fiber: 1.26g
  • Sugars: 5.18g

• Protein: 1g

• Cholesterol: 0.62mg

• Sodium: 40mg