Winter Spice Vinaigrette
Roasted garlic add depth of flavor to this wintery dressing.
Ingredients
- ½ cup (120 ml) apple cider vinegar
- 1 Tablespoon Dijon mustard
- 4 garlic cloves
- ½ small (20 g) shallot, peeled, roasted
- 2 medjool dates, pitted [or honey to taste]
- 2 teaspoons Winter Spice Seasoning
- 1 sprig fresh rosemary, leaves
- 1 cup (240 ml) extra virgin olive oil
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the blade base.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 20 seconds.
Nutrition
1 serving (30 g)
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Calories: 120
-
Total Fat: 13g
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Total Carbohydrate: 1g
- Dietary Fiber: 6.21g
- Sugars: 1g
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Protein: 1g
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Cholesterol: 54.08mg
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Sodium: 40mg