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腰果奶

Create fresher, more flavorful cashew milk at home. This recipe yields 4 1/2 cups of milk from just 1 cup of nuts.

Almond_or_Cashew_Milk.jpg

原料

  • 360 ml (1½ cup) water
  • 70 g (½ cup) cashews
  • 30 g (5 ) dates, pitted
  • ⅛ 茶匙桂皮

步骤

  1. 按照所列顺序在 Vitamix 容杯中放入所有食材,盖上盖子。
  2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40 seconds.

主厨备注

For even more creaminess, soak cashews for at least 4 hours. You may strain the nut milk through a fine mesh strainer or nut milk bag, if desired. Store in an airtight container in the refrigerator for up to a week. Shake before serving. Our frozen dessert recipes will work perfectly by swapping this out for the liquid component.

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