Creamy Cheese Sauce
This rich, creamy sauce is ideal for drizzling over steamed vegetables, in a lasagna, or for macaroni and cheese.
Ingredients
- ¼ (45 ) margarine
- ¼ (30 ) all-purpose flour
- ¼ salt, optional
- 1⅓ (320 ) cashew milk , or skim milk
- 8 (225 ) Gruyère cheese, cubed
Directions
- Place margarine, flour, salt, and milk into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 5-6 minutes, or until heavy steam escapes through the lid plug opening.
- While machine is running, remove the lid plug.
- Place cheese through the lid plug opening. Blend for 1 minute, or until well-combined.
- Serve immediately.
Ingredients
- ¼ (45 ) margarine
- ¼ (30 ) all-purpose flour
- ¼ salt, optional
- 1⅓ (320 ) cashew milk , or skim milk
- 8 (225 ) Gruyère cheese, cubed
Directions
- Place margarine, flour, salt, and milk into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 5-6 minutes, or until heavy steam escapes through the lid plug opening.
- While machine is running, remove the lid plug.
- Place cheese through the lid plug opening. Blend for 1 minute, or until well-combined.
- Serve immediately.
Ingredients
- ¼ (45 ) margarine
- ¼ (30 ) all-purpose flour
- ¼ salt, optional
- 1⅓ (320 ) cashew milk , or skim milk
- 8 (225 ) Gruyère cheese, cubed
Directions
- Place margarine, flour, salt, and milk into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 5-6 minutes, or until heavy steam escapes through the lid plug opening.
- While machine is running, remove the lid plug.
- Place cheese through the lid plug opening. Blend for 1 minute, or until well-combined.
- Serve immediately.
