Orgain Vanilla Protein Orange Creamsicle Ice cream

This dairy free, full of fruit ice cream gets a boost of protein and vanilla from the delicious Orgain powder

Ingredients

  • 1 (250 g) orange, peeled
  • 1 (120 g) banana, peeled
  • ½ slice (175 g) pineapple, peeled
  • 2 Tablespoons (30 ml) agave nectar
  • 2 scoops Orgain Vanilla Protein Powder
  • 4 cups (520 g) ice cubes

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Frozen Dessert Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
  3. In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop the machine. Do not over mix or melting will occur. Serve immediately.

Chef's Notes

  • You’ll ask for seconds of this healthy protein-packed sorbet.  The natural sweetness from the fruits combined with the Orgain Vanilla protein powder create an unforgettable treat.

Ingredients

  • 1 (250 g) orange, peeled
  • 1 (120 g) banana, peeled
  • ½ slice (175 g) pineapple, peeled
  • 2 Tablespoons (30 ml) agave nectar
  • 2 scoops Orgain Vanilla Protein Powder
  • 4 cups (520 g) ice cubes

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Frozen Dessert Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
  3. In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop the machine. Do not over mix or melting will occur. Serve immediately.

Chef's Notes

  • You’ll ask for seconds of this healthy protein-packed sorbet.  The natural sweetness from the fruits combined with the Orgain Vanilla protein powder create an unforgettable treat.