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Oil-Free Cherry Vinaigrette

Creating a fresh vinaigrette from in-season fruits, like delicious cherries, is a great way to add flavor to your favorite summer salads.
Cherry Vinaigrette Dressing

Submitted By:

Dietary Interests: Diabetes Friendly , Gluten-Free , Heart Friendly , Keto Friendly , Low Calorie , Low Sodium , Mediterranean , Paleo , Vegan , Vegetarian

Yield:

24 servings (480 ml)

Total Time:

15 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

24 servings (480 ml)

Total Time:

15 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

24 servings (480 ml)

Total Time:

15 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

24 servings (480 ml)

Total Time:

15 Minutes 40 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • ¼ cup (60 ml) rice wine vinegar
  • ½ lemon, peeled
  • 1 garlic clove, peeled
  • 2 cups (300 cups) cherries, pitted
  • ¼ teaspoon salt, optional
  • ⅛ teaspoon ground black pepper

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then increase to its highest speed.  Blend for 60 seconds, using the tamper to push ingredients toward the blades.

Chef's Notes

  • Adding fresh herbs like tarragon or basil will give this blend an extra burst of flavor.
  • By eliminating oil, you significantly reduce the calorie content, making it a great option for those looking to manage their weight or reduce their fat intake without sacrificing flavor.
  • Taking a closer look at the ingredients that ARE in this recipe: Lemons are rich in vitamin C, which supports immune and skin health and cherries provide antioxidants, fiber, and essential vitamins like vitamin C and potassium, promoting heart health and digestion.

Ingredients

  • ¼ cup (60 ml) rice wine vinegar
  • ½ lemon, peeled
  • 1 garlic clove, peeled
  • 2 cups (300 cups) cherries, pitted
  • ¼ teaspoon salt, optional
  • ⅛ teaspoon ground black pepper

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then increase to its highest speed.  Blend for 60 seconds, using the tamper to push ingredients toward the blades.

Chef's Notes

  • Adding fresh herbs like tarragon or basil will give this blend an extra burst of flavor.
  • By eliminating oil, you significantly reduce the calorie content, making it a great option for those looking to manage their weight or reduce their fat intake without sacrificing flavor.
  • Taking a closer look at the ingredients that ARE in this recipe: Lemons are rich in vitamin C, which supports immune and skin health and cherries provide antioxidants, fiber, and essential vitamins like vitamin C and potassium, promoting heart health and digestion.

Ingredients

  • ¼ cup (60 ml) rice wine vinegar
  • ½ lemon, peeled
  • 1 garlic clove, peeled
  • 2 cups (300 cups) cherries, pitted
  • ¼ teaspoon salt, optional
  • ⅛ teaspoon ground black pepper

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then increase to its highest speed.  Blend for 60 seconds, using the tamper to push ingredients toward the blades.

Chef's Notes

  • Adding fresh herbs like tarragon or basil will give this blend an extra burst of flavor.
  • By eliminating oil, you significantly reduce the calorie content, making it a great option for those looking to manage their weight or reduce their fat intake without sacrificing flavor.
  • Taking a closer look at the ingredients that ARE in this recipe: Lemons are rich in vitamin C, which supports immune and skin health and cherries provide antioxidants, fiber, and essential vitamins like vitamin C and potassium, promoting heart health and digestion.

Ingredients

  • ¼ cup (60 ml) rice wine vinegar
  • ½ lemon, peeled
  • 1 garlic clove, peeled
  • 2 cups (300 g) cherries pitted
  • ¼ teaspoon salt, optional
  • ⅛ teaspoon ground black pepper

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 60 seconds, using the tamper to push ingredients toward the blades.

Chef's Notes

  • Adding fresh herbs like tarragon or basil will give this blend an extra burst of flavor.
  • By eliminating oil, you significantly reduce the calorie content, making it a great option for those looking to manage their weight or reduce their fat intake without sacrificing flavor.
  • Taking a closer look at the ingredients that ARE in this recipe: Lemons are rich in vitamin C, which supports immune and skin health and cherries provide antioxidants, fiber, and essential vitamins like vitamin C and potassium, promoting heart health and digestion.