“ I equip all my restaurants now with as many Vitamix [blenders] as possible. ”Rocco Whalen, Chef, Fahrenheit
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Some of the nation’s largest chains rely on our team of blending and culinary experts to craft their future menu development. From playing with the latest ingredient trends to fine-tuning the perfect blending speeds, our corporate chefs tie on their aprons every day to keep discovering something new.
See how StarChefs’ Rising Stars are using their Vitamix machines to innovate in their kitchens.