Roasted Root Vegetable Medley Baby Food
Food always tastes best when in season. So give your child a delicious treat when these nutrient-rich winter veggies are at their peak of freshness and flavor.
Ingredients
- 50 g (⅓ cup) parsnips, peeled, diced, roasted, and cooled
- 85 g (½ cup) Rutabaga (Swede
- (¼ teaspoon) ground cinnamon
- 3 Tablespoons (¼ ) breast milk or your choice of alternative milk product
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Select Variable 1 or the 8-ounce Purée program (if available).
- Start the machine, slowly increase to its highest speed, and blend for 1 minute; or start the machine and allow the 8-ounce Purée program to complete.
