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Smoked Salmon Spread

This savory spread makes a delicious appetizer or breakfast option.
SmokedSalmonSpread-470x449

Submitted By:

Yield:

475 g (2 cups)

Total Time:

15 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

475 g (2 cups)

Total Time:

15 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 240 g (1 cup) crème fraîche
  • (Zest and) Juice of 2 lemons
  • 60 ml (¼ cup) mayonnaise
  • (2 Tablespoons) horseradish
  • (1 Tablespoon) fresh chervil leaves
  • (1 Tablespoon) fresh tarragon
  • (3 Tablespoons) fresh chives, chopped
  • 350 g (12 ounces) smoked salmon

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase speed to Variable 10, then High.
  4. Blend for 30 seconds, using the tamper to press the ingredients into the blades.

Ingredients

  • 240 g (1 cup) crème fraîche
  • (Zest and) Juice of 2 lemons
  • 60 ml (¼ cup) mayonnaise
  • (2 Tablespoons) horseradish
  • (1 Tablespoon) fresh chervil leaves
  • (1 Tablespoon) fresh tarragon
  • (3 Tablespoons) fresh chives, chopped
  • 350 g (12 ounces) smoked salmon

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase speed to Variable 10, then High.
  4. Blend for 30 seconds, using the tamper to press the ingredients into the blades.