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MindBodyGreen Smoothie

With an extra boost of amino acids and vitamins in this smoothie, you'll be left filled and fueled after sipping it.
MindBodyGreen smoothie 470x449

Submitted By:

Dietary Interests: Gluten-Free , High Fiber , Low Sodium , Raw Foods , Vegan , Vegetarian

Yield:

3 servings (1.1 l)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

3 servings (1.1 l)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 2 cups (480 ml) almond milk
  • 3 Tablespoons MindBodyGreen grass-fed collagen + powder
  • 1 Tablespoon MindBodyGreen organic veggies + powder
  • 1 Tablespoon (140 g) medium avocado, peeled, pitted
  • 1 Tablespoon (120 g) medium bananas, peeled
  • 2 Tablespoons Mixed Nut Butter, or whole nuts
  • ½ cup (55 g) frozen blackberries
  • ½ cup (55 g) frozen broccoli

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed.
  3. Blend for 60 seconds or until desired consistency is reached, using the tamper to press ingredients toward the blades.

Chef's Notes

To thin smoothie out add more almond milk, add dates to sweeten to your liking.

Ingredients

  • 2 cups (480 ml) almond milk
  • 3 Tablespoons MindBodyGreen grass-fed collagen + powder
  • 1 Tablespoon MindBodyGreen organic veggies + powder
  • 1 Tablespoon (140 g) medium avocado, peeled, pitted
  • 1 Tablespoon (120 g) medium bananas, peeled
  • 2 Tablespoons Mixed Nut Butter, or whole nuts
  • ½ cup (55 g) frozen blackberries
  • ½ cup (55 g) frozen broccoli

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed.
  3. Blend for 60 seconds or until desired consistency is reached, using the tamper to press ingredients toward the blades.

Chef's Notes

To thin smoothie out add more almond milk, add dates to sweeten to your liking.