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Fondue de queso brie, roquefort y champiñones silvestres

Los champiñones le dan a este plato un increíble sabor umami.

  • Total Time13 minutos
  • Yield
    3 tazas
  • Nivel de dificultadFácil
Chipotle Cheese Fondue

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Submitted by

Vitamix

Ingredientes

  • 1 cucharada 15 ml Aceite de oliva
  • 4 ounces 115 g shiitake mushrooms
  • 1 medium 30 g shallot, minced
  • ½ teaspoon salt, optional
  • 1 cucharadita de Hojas frescas de tomillo
  • 1½ Tablespoon 15 g all-purpose flour
  • 12 ounces 340 g double creme brie
  • 2 onzas 50 g Roquefort cheese
  • 1 taza 240 ml dry white wine
  • verduras y/o pan, para mojar

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Nutrition

3 cups ( )
Calorías 141
Grasas 53 g
Carbohidratos 5 g
Fibra dietética 1 g
Azúcares 1 g
Proteínas 1 g
Cholestrol 65mg
Sodio 670mg
Grasas saturadas 16 g
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