Tahini has many uses in the kitchen. It's great spread over warm toast, on crackers or on sandwiches.
- 600 g (4¼ cup) sesame seeds
- Place sesame seeds into the Vitamix container and secure lid.
- Select Variable 1.
- Turn machine on and slowly increase speed to Variable 10, then to High.
- Blend for 1-2 minutes or until smooth, using the tamper to press ingredients into the blades.
Toasting raw sesame seeds gives the tahini a more intense flavour. If toasting, bake at 180°C (350°F) for 8 minutes, or until light brown.
|Serving Size||1 Tablespoon|
|Amount Per Servings|