Pumpkin Pie Smoothie

With pumpkin, vanilla yogurt, and pumpkin pie spice, this smoothie tastes like the real thing! Top with whipped cream and a dust of cinnamon for a festive presentation.

Pumpkin Pie Smoothie

Ingredients

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed.
  3. Blend for 45 seconds or until desired consistency is reached, using the tamper to push ingredients toward the blades.

Chef's Notes

This recipe can easily be doubled in the 64-ounce container when you want to share this sweet drink with a group.

Ingredients

  • 4 cups (960 ml) soy milk, or milk alternative
  • 2 cups (480 ml) Pumpkin Purée
  • 1 cup (160 g) dates, pitted
  • 1⅓ Tablespoon pumpkin pie spice
  • 4 cups (520 g) ice cubes

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed.
  3. Blend for 45 seconds or until desired consistency is reached, using the tamper to push ingredients toward the blades.

Chef's Notes

This recipe can easily be doubled in the 64-ounce container when you want to share this sweet drink with a group.

Ingredients

  • 2 cups (480 ml) soy milk, or milk alternative
  • 1 cup (240 ml) Pumpkin Purée
  • ⅓ cup (80 ml) pitted dates
  • 2 teaspoons Pumpkin Spice
  • 2 cups (260 g) ice cubes, divided use

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed.
  3. Blend for 45 seconds or until desired consistency is reached, using the tamper to push ingredients toward the blades.

Chef's Notes

This recipe can easily be doubled in the 64-ounce container when you want to share this sweet drink with a group.

Ingredients

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed.
  3. Blend for 45 seconds or until desired consistency is reached, using the tamper to push ingredients toward the blades.

Chef's Notes

This recipe can easily be doubled in the 64-ounce container when you want to share this sweet drink with a group. With pumpkin, vanilla yogurt, and pumpkin pie spice, this smoothie tastes like the real thing! Top with whipped cream and a dust of cinnamon for a festive presentation.