A satisfying variation of classic mayonnaise, this easy-to-make recipe includes tofu as its main ingredient.
- 5 Tablespoons (70 ml) water
- 1 cup (170 g) tofu
- 3 Tablespoons (45 ml) extra virgin olive oil
- 1 Tablespoons fresh lemon juice
- 1 teaspoon dry mustard
- 1 teaspoon honey
- ¼ teaspoon salt, optional
- ⅛ teaspoon ground black pepper
- Combine all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 1.
- Turn machine on and slowly increase to the highest speed.
- Blend for 40 to 45 seconds or until smooth and creamy.