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Sesame Stir Fry Dressing

Use as a dressing or a stir fry sauce for Cauliflower Fried Rice.


  • 2 garlic cloves, peeled
  • 1 piece fresh ginger root
  • 120 ml (½ cup) rice vinegar
  • 30 ml (2 Tablespoons) sesame oil
  • 60 ml (¼ cup) soy sauce
  • 60 ml (¼ cup) honey
  • 35 g (¼ cup) sesame seeds
  • 240 ml (1 cup) canola oil


  1. Place all ingredients, except the canola oil, into the Vitamix container and secure the lid.
  2. Select Variable 1. Start the machine and increase to Variable 6. Blend for 30 seconds.
  3. Remove lid plug and slowly drizzle oil in through lid plug opening. Blend for an additional 30 seconds.

Chef's Notes

For a gluten-free recipe, use a bottle of gluten-free soy sauce or tamari.

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