Dukkah Spice Rub
This delicious middle Eastern spice blend pairs well with chicken, salmon and pork.
Ingredients
- (1 Tablespoon) coriander seeds, toasted
- (1 teaspoon) fennel seed, toasted
- (1 teaspoon) fennugreek
- (1 Tablespoon) sesame seeds
- 20 g (2 Tablespoons) pistachio nuts, toasted, shelled
- 20 g (2 Tablespoons) hazelnuts, toasted, peeled
- (1 teaspoon) kosher salt, optional
- (1 teaspoon) dried mint
- (1 teaspoon) ground dried sumac
Directions
- Place all ingredients into the Vitamix container and secure the blade base.
- Select Variable 5. Start the blender and blend for 10-15 seconds or until coarsely chopped.
Chef's Notes
- Be careful to not over-blend this recipe, or it will become a nut butter.
