Meet Your Personal Kitchen Assistant
Even if you love cooking, prepping ingredients can be a little tedious. This week we’re going to show you how to use your Vitamix to chop ingredients like carrots, onions, and garlic much faster than you’d be able to by hand.
We’ll also showcase frozen desserts like sorbet, a delicious, crowd-pleasing treat that just takes a few minutes to make using whatever frozen fruit you have on hand. Lastly, we’ll be making doughs and batters – Sunday morning waffles have never been easier.
Give your wrist a break from chopping, dicing, and dough mixing, and let Vitamix do the work. Plus, learn how to whip up a quick whole-food sorbet or frozen dessert when the ice cream cravings hit.
Vitamix Tip: Drop Chopping
For a quick dice, drop ingredients like onion, garlic, or carrot through the lid plug into the spinning blades.
From morning waffles to fresh-ground coffee to sweet, late-night frozen desserts, there’s almost no limit to what you can make in a Vitamix.