"Fresh Greens" Goddess Dressing [Food Processor Attachment]

A mixture of unique greens gives this Green Goddess a fresh, alternative spin to the original. Goes well with any salad, or dish needing a creamy sauce, such as falafel.


  • 1 garlic clove, peeled
  • 1 cup (20 g) fresh basil leaf, loosely packed
  • 1 cup (20 g) baby kale
  • 1 cup (30 g) dandelion greens
  • ½ cup (10 g) fresh chives
  • 1 whole lemon, zested, juiced
  • 1 teaspoon maple syrup, optional
  • 1 ½ cups (360 ml) Greek yogurt, full fat
  • 2 Tablespoons extra virgin olive oil, optional
  • ½ teaspoon salt, optional


  1. Place all ingredients into the Food Processor Work Bowl fitted with the Multi-Use Blade and secure the lid.  Start the machine and process for 30 seconds. 
  2. Stop the machine and remove the lid and scrape down the sides of the container with a rubber spatula.  Secure the lid, start the machine and allow to process for an additional 30 seconds, or set a timer and allow to complete programmed cycle. Use as desired.
  3. LA's Nutrition Tip:So many nutrients packed into this dressing!  A huge variety of vitamins and minerals from the greens, protein from the yogurt, and healthy omega-3 fats from the EVOO.

Chef's Notes

  • Swapping out the greek yogurt for cashew cream can easily make this recipe vegan.