Pistachio Chocolate Butter
Winning combination of shelled pistachios and dark chocolate create a unique nut butter that is good with anything sweet or salty.
![Pistachio Chocolate Butter FPA - Pistachio Butter](/content/dam/vitamix/migration/media/other/images/f/FPA_PistachioButter_Full.jpg)
Ingredients
- 4 cups (605 g) pistachios, toasted, shelled
- 1 cup (200 g) bittersweet dark chocolate chips
Directions
- Place pistachios and chocolate chips into the Food Processor Work Bowl fitted with the Multi-Use Blade and secure the lid.
- Start the machine and allow to process for 2 minutes 30 seconds, or set timer and allow machine to complete programmed cycle. Process additionally if desired.