Whole-food, plant-based dishes that stick to your ribs? Yes, please! Whole foods are high in fiber and rich in nutrients. These plant-based takes on comfort food favorites taste as good to you as they are for you.
Autumn Toasted Pita and Kale Salad Recipe
A healthy, wholesome lunch or dinner, perfect for an autumn day.
Mashed Cauliflower Recipe
This creamy mashed cauliflower recipe is a delicious healthier alternative to mashed potatoes with just roasted cauliflower, homemade cashew milk, salt, and pepper.
An all-veggie entrée for your Meatless Monday menu.
Carrot Cannellini Bean Soup
A flavorful winter warmer, carrots meld with cannellini beans to make for a filling, healthy, nutrient-dense soup that's sure to be a crowd pleaser.
Sesame Chocolate Chip Cookie
It may sound a little weird, but trust us. This is a great combination where the sesame seeds compliment the chocolate chip cookie very well. We use whole seeds, but you can also substitute with tahini.
Cashew e Pepe
Our spin on a classic pasta dish, this exotic list of ingredients comes together to form a perfectly creamy vegan Cacio e Pepe.