Vanilla ice cream cones with hot fudge sauce

My Vitamix 30

WEEK 3: Beyond Blending

Meet Your Personal Kitchen Assistant

Even if you love cooking, prepping ingredients can be a little tedious. This week we’re going to show you how to use your Vitamix to chop ingredients like carrots, onions, and garlic much faster than you’d be able to by hand.

We’ll also showcase frozen desserts like sorbet, a delicious, crowd-pleasing treat that just takes a few minutes to make using whatever frozen fruit you have on hand. Lastly, we’ll be making doughs and batters – Sunday morning waffles have never been easier.

Featured Eats

Give your wrist a break from chopping, dicing, and dough mixing, and let Vitamix do the work. Plus, learn how to whip up a quick whole-food sorbet or frozen dessert when the ice cream cravings hit.

 

Ingredients being dropped into a Vitamix blender

Vitamix Tip: Drop Chopping

For a quick dice, drop ingredients like onion, garlic, or carrot through the lid plug into the spinning blades.

RECOMMENDED RECIPES

From morning waffles to fresh-ground coffee to sweet, late-night frozen desserts, there’s almost no limit to what you can make in a Vitamix.

Chopping

healthy alternative to regular dough, especially for those with a gluten intolerance.

This exotic blend of fruits and vegetables pairs beautifully with grilled fish to add vibrant color and flavor.

Sweet potatoes add color and a nutritional boost, while garlic gives a burst of flavor to this delicious dish.

With any combination of leafy greens, vegetables and beans, this beloved Italian favorite can be thrown together with whatevers in your pantry. Ours includes corn, zucchini, carrot, chickpeas and kidney beans.

Frozen Desserts & Sweeteners

We've used blueberries, strawberries, and a little sweetener, but you can personalize this basic froyo recipe with your favorite berries and toppings.

The sweet orange marmalade and hazelnut flavors of Grand Marnier combine with strawberries and orange juice in this sweet frozen treat.

This sweet apple syrup is delicious served warm or cold over vanilla ice cream, pancakes or drizzled atop a slice of apple pie.

Grinding

Looking for a low carb and gluten-free alternative to all-purpose flour? Try this Paleo-friendly flour at home with just one ingredient: whole almonds. Also try our Almond Flour Pancakes as a delicious grain-free way to start your morning.

A blend of cinnamon, ginger, nutmeg, allspice and cloves for holiday baking or festive smoothies.

An alternative flour for gluten-free cooking made from ground dried legumes.

Use this savory blend of coffee, chilies, and cumin to season your short ribs for the perfect barbecue.

Batters & Dough

With the turn of a dial you can quickly and easily mix batters, waffles, cakes, cookies, muffins and quick breads. Perfect for all of those special occasion recipes too, like holiday pies!

A classic well-liked bread that can be served for dinner, made into sandwiches, or toasted for breakfast.

These light, fluffy waffles come together quickly for a weekend family breakfast. Serve with your favorite fresh fruit syrup.

Have a Question?

The Vitamix Customer Care Team is here to help! Feel free to Contact us